Herbs like rosemary are excellent candidates for bonsai due to their versatility and resilience. These aromatic plants can be shaped beautifully, offering a unique aesthetic for bonsai enthusiasts. Their natural resistance to diseases and vigorous growth make them low-maintenance yet rewarding to cultivate. I bought my rosemary in 2023 in Rome, and it has since become a cherished part of my collection. An added bonus is their practicality—freshly clipped rosemary and other herbs from your bonsai can bring delightful flavors and fragrances to your kitchen, elevating your culinary creations.
Year 2025 – two photos of the rosemary after the first pruning. One of the trunks will probably be removed next year. The final bonsai tree will have a single trunk.
